REKKI
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Sir Kensington x Sandwich Magazine
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Working with condiment brand Sir Kensington's and content agency TCO London known for award-winning magazines such as Little White Lies and Huck to create a brand-new food magazine called Sandwich.
Each issue spotlights a specific sandwich along with cultural reporting, photo essays, and interviews on the most surprising and creative corners of the food world at large. From possibly the greatest sandwich of all time the BLT to paying homage to the Vietnamese Banh Mi, the magazine takes an iconic sandwich and uses it as a lens for interesting cultural essays, features and photo stories.
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My role as the associate editor involved developing tone of voice and brand guidelines, project management, commissioning features, copywriting and writing features for the zine.
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You can buy the magazine here.
Sir Kensington x Sandwich Magazine
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I was the associate editor of food magazine Sandwich.
Working with Sir Kensington's and content agency TCO London to create award-winning magazines such as Little White Lies and Huck.
Each issue spotlights a specific sandwich along with cultural reporting, photo essays, and interviews on the most surprising and creative corners of the food world at large. The first issue pays homage to the BLT, possibly the greatest sandwich of all time.
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You can buy the magazine here.